SU DI TONO: TASTE AND POSITIVE ENERGY FOR BODY AND SOUL
Our Products
Real superfoods completely plant-based, with excellent health properties. Truly and genuinely Italian, they raise the bar of taste. These foods are created in collaboration with one of the major Italian chefs.
Sun is central to our “Integral Agriculture”. Sun is energy for our manufacturing process, based on an exclusive dehydration method, improved in a long years experience, that makes Su di tono® products as just picked from the plant and “always fresh”. That’s why they are so unique and special.
Su di tono® is more than a brand. It’s more than a motto. It’s a message of authenticity. It is a major project, born from the innovative vision of its founder, Gianni Tono.
1 | RAW MATERIAL
Vegetables, aromatic herbs and spices from certified Italian Organic Agriculture.
Greens grow up in open field at their natural pace, on earthy soil and under the sun light. Every day they are enriched with nutrients essential for human body…and with excellent taste.
2 | EXCLUSIVE METHOD
Vegetables, greens and aromatic herbs are harvested at their full ripeness, then hand-crafted. Our innovative method of dehydration at low temperature and controlled humidity, improved with the experience achieved in years, preserves all properties of taste and nutritional value of fresh ingredients from the field.
This returns to dish the pleasure and the palatability of freshly harvested greens.
3 | THE EXTRA TOUCH…
Su di tono ® products come to your table after an accurate study of nutritional and organoleptic qualities of ingredients, under the guidance of Gregori Nalon, Italian Chef&Cooking Strategist.
Fragrant taste and enveloping aromas of organic vegetables meet the refined and intriguing flavour of spices, into a full sensorial equilibrium.
Greens mix with herbs and spices and give rise to first course preparations, sauces and dressing, creamy soups and condiments. The synergy of ingredients elevates the gustative sensation of even the most raffinate and demanding palate.
Each Su di tono® product comes together with “Libretto del Gusto”, a special booklet with the Chef’s Top Tips for preparation and tasting.
4 | THE ZERO MATTERS!
No preservatives, no additives, no artificial colorants.
Zero salt and zero sugar.
No animal-based ingredients.
No greenhouse cultivation. Shall we go on?
Vegetables ripen and grow up naturally, under the light and with the energy of sun. The innovative dehydration method contributes to an optimal preservation of the product, that comes to your table exactly as freshly harvested.
Zero counts. Zero matters to us.